THE PASSION FOR THE BEST
Nick Soulla and all the staff welcome you to the Tradewinds Restaurant.
Andrew and Elle came over to England from Cyprus in the early 1960's and began to run the Tradewinds restaurant in 1967. It was handed down to their son Nick and his dear wife Soulla in 2003 where they carried on the family business, with the great help of Nicks sister also called Soula who has worked along side him over the years.
In 2009 Nick and Soulla undertook a huge refurbishment of the restaurant where they took the opportunity to fit it out with a Modern kitchen and fittings.
All the food and produce is sourced locally.
All of the meals are freshly prepared by our chefs Barny and Soulla.
For any allergy advice please consult a member of staff.
Nick would also like to say a special thank you to his Uncle Steve who also had a restaurant in Teignmouth since 1961 who retired in the early 2000's, for all his help he has given to the family.
Thank you for all of your support over the years and will see you all soon.
Many thanks Nick and Soulla.